dukat76 | August 30, 2008
Peppermint Fudge Brownies
2 cups semisweet chocolate chips2/3 cup unsalted butter4 eggs, at room temperature1 cup granulated sugar1 teaspoon vanilla extract1/2 cup all-purpose flour, sifted1 teaspoon baking powder1/2 cup coarsely chopped pecans1 cup semisweet chocolate chips
Grease a 13 x 9-inch baking pan; set aside. Preheat oven to 350 degrees F.
Melt chocolate chips and butter in top [...]
dukat76 | August 27, 2008
Peppermint Stick Sauce
This is perfect for the holidays and also makes a delicious hostess gift.
1 1/2 cups finely crushed peppermint candies 1 1/2 cups whipping cream 1 (7 ounce) jar Marshmallow Cr?me
Combine all ingredients in a medium saucepan. Cook over medium heat until smooth and candy is melted, stirring constantly with a wooden spoon. Remove [...]
dukat76 | August 24, 2008
Peppermint Frosting
1/4 cup crushed peppermint stick candy1/2 cup milkAbout 1 pound confectioners’ sugar, sifted
Heat candy and milk over hot water in a double boiler until candy is melted. Add enough confectioners’ sugar to make frosting thick enough to spread on cake.
dukat76 | August 23, 2008
Peppermint Panache Cheesecake
Source: Christmas with Southern Living 1995
Candy canes atop the cake hint at the crushed peppermints found in each slice.
2 1/4 cups cream-filled chocolate sandwich cookie crumbs 2 tablespoons butter or margarine, melted 32 ounces cream cheese, softened 1 1/4 cups granulated sugar 1/2 cup whipping cream 2 tablespoons all-purpose flour 1 teaspoon vanilla [...]
dukat76 | August 18, 2008
Peppermint Cheesecake
1 cup chocolate wafer crumbs3 tablespoons margarine, melted1 envelope unflavored gelatine1/4 cup cold water16 ounces cream cheese, softened1/2 cup granulated sugar1/2 cup milk1/4 cup crushed peppermint candy1 cup whipping cream, whipped2 (1.45 ounce) milk chocolate candy bars, finely chopped
Combine crumbs and margarine; press onto bottom of a 9-inch springform pan. Bake at 350 degrees [...]
dukat76 | August 16, 2008
Peppermint Cream Fudge
2 1/2 cups granulated sugar 2/3 cup evaporated milk 1/2 cup (1 stick) butter or margarine 8 ounces semisweet chocolate morsels 1 (7 ounce) jar Marshmallow Cr?mePeppermint candies, crushed
Bring sugar, evaporated milk and butter to boil in a heavy saucepan, stirring constantly. Boil, stirring constantly, 5 minutes or until candy thermometer reaches 238 [...]
dukat76 | August 15, 2008
Chocolate Peppermint Slices
2/3 cup self-rising flour3 tablespoons cocoa1/4 teaspoon baking soda1/3 cup granulated sugar1 tablespoon butter1/3 cup water1 egg
Peppermint Filling2 1/4 cups confectioners’ sugar1 tablespoon oil2 tablespoons milk1/2 teaspoon peppermint extract
Chocolate Topping4 (4 ounce) squares dark chocolate, chopped3 tablespoons unsalted butter
Grease a 15 x 10-inch jellyroll pan; line with greased paper.
Sift flour, cocoa and baking [...]
dukat76 | August 15, 2008
Peppermint Pattie Brownies
24 small (1 1/2-inch) York Peppermint Patties1 1/2 cups butter or margarine, melted3 cups granulated sugar1 tablespoon vanilla extract5 eggs2 cups all-purpose flour1 cup Hershey?s Cocoa1 teaspoon baking powder1 teaspoon salt
Preheat oven to 350 degrees F (325 degrees F for glass baking dish). Remove wrappers from peppermint patties. Grease a 13 x 9-inch [...]
dukat76 | August 14, 2008
Mini Peppermint and Chocolate Chip Cheesecakes
Posted by Darlene at recipegoldmine.com 12/28/2001 11:53 am
Makes 48 servings.
Crust1 cup chocolate wafer crumbs (such as Nabisco’s Famous Chocolate Wafers; about 22 cookies)2 tablespoons granulated sugar2 tablespoons butter, meltedCooking spray
Filling12 hard peppermint candies, divided 2/3 cup (5 ounces) block-style fat-free cream cheese, softened1/2 cup (4 ounces) 1/3-less-fat cream cheese, [...]
dukat76 | August 13, 2008
Peppermint Jelly Candy
Source: Pillsbury – Family Christmas Cookbook
2 tablespoons water 2 (3 ounce) packages liquid fruit pectin 1/2 teaspoon baking soda 1 cup granulated sugar 1 cup light corn syrup 1/2 teaspoon peppermint extract 3 drops green food colorSugar or coarse sugar
For best results, follow the directions carefully to avoid undercooking the mixtures. No candy [...]
