Snickers Brownies
1 (14 ounce) package caramels
1/3 cup evaporated milk
1 (18.25 ounce) box German chocolate cake mix
3/4 cup melted butter or margarine
1 cup chopped dry roasted peanuts
1/3 cup evaporated milk
1 cup semisweet chocolate chips
Preheat oven to 350 degrees F. Grease and flour a 9 x 13-inch baking pan.
Melt caramels and milk; set aside.
Mix remaining ingredients. Press half of mixture into prepared baking pan. Bake 6 minutes. Remove from oven and sprinkle with chocolate chips. Drizzle caramel mixture over top of chocolate chips. Crumble remaining dough on top of caramel. Bake another 20 minutes. Refrigerate for 30 minutes after cooling.
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Tags: Brownies, Snickers
This entry was posted by dukat76
on Thursday, June 19th, 2008 at 5:41 am and is filed under Cookie Mixes.
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Snickers Brownies
1 (18.25 ounce) box German chocolate cake mix
3/4 cup melted butter
2/3 cup sweetened condensed milk
4 (2.16 ounce) Snickers? candy bars, chopped
Preheat oven to 350 degrees F.
Mix cake mix with melted butter or margarine and condensed milk. Spread out 1/2 of the mixture into a 13 x 9-inch pan. Bake for 10 minutes.
Slice candy bars into little slices. Lay these on top of the baked crust. Crumble the remaining batter on top of the candy bars. It will have a crumbly texture. You do not need to spread it out to make it smooth. Return pan to oven and bake for another 20 minutes.
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Related posts:
- Snickers Or Milky Way Brownies
- Snickers Ice Cream
- No Bake Snickers Cheesecake
- Snickers Pie
- Snickers Bar Fudge
Tags: Brownies, Snickers
This entry was posted by dukat76
on Thursday, January 3rd, 2008 at 9:24 am and is filed under Candy Bar.
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